It all started in 2017, just as Nada Choufi was about start a new chapte of motherhood, and was determined to feed her children food filled with feel-good vitamins and nutrients.
Mother May I’s first batch of hummus was shared among her children, the second among neighbours and friends, and the next batch was shared among grocers across Alberta!
So, what makes Mother May I hummus so unique?
Not only is it one of the only Alberta-made hummus companies, but it’s also a wholesome 100% VEGAN and GLUTEN-FREE dish traditionally made with REAL, quality ingredients, like chickpeas and beets, grown right here in ALBERTA.
Take a dip, a LOCAL dip, and look for Mother May I Hummus, available in delicious Original, Spicy Sriracha, Sweet Potato, Roasted Beet, Dill Pickle flavours, and Labneh on the shelves of L’OCA Quality Market.
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